Wednesday, February 20, 2013

Strawberry Banana Frozen Yogurt

If you can't tell, I've been on an ice cream kick lately.  Last week I was trying to use my bananas as quickly as possible, so I decided to try another variation of the Blackberry-Honey Frozen Yogurt - this time using Bananas and Strawberry Chobani - classic.

The best part about this (besides its thick and creamy texture) is that it only has three ingredients.  No need to keep lots of items on hand to whip this up!


3 ripe bananas, mashed
3 6oz Strawberry Chobani yogurts
14oz Eagle Brand Sweetened Condensed Milk


Peel and smash bananas.

In a medium bowl, combine smashed bananas, Chobani, and Eagle Brand milk.  Stir until mixture is smooth, cover, and refrigerate for 1-2 hours.  The cold mixture will freeze better in your ice cream maker.

Once the mixture has chilled, pour into your ice cream maker and let it spin for 45 minutes to 1 hour according to the manufacturer's instructions.

So simple!  Check out some of my other ice cream recipes!

Bananas Foster Ice Cream
Chocolate Ice Cream
Homemade Ice Cream Sandwiches
Blackberry Honey Frozen Yogurt


  1. Mmmmm! This looks so tasty. xx. McKenna Lou
    p.s. Hop on over to Lynn and Lou for a special giveaway!

  2. Yum! Anything with sweetened condensed milk has got to be good!

  3. Lauren, your frozen yogurt looks so yummy and healthy. Thank you for sharing at Crafty Thursday Obsessions!

    1. Thanks Kendra! It's nice when something so easy turns out to be super delicious!

  4. It would be great if frozen yogurt chills as fast as it is prepared, wouldn't it? Anyway, strawberry and banana are a very healthy combination. Well, most fruits are, but do you know that cold treats with banana are extra delicious? It provides a creamy base for the smooth texture and can complement a lot of fruit flavors. Joseph Carr @Fresh & Healthy Brands