Baked Apples

One of my favorite things to see cooking when I was growing up were baked apples.  Contrary to their name, they're not actually baked - they're cooked in a frying pan!  When I was little I would sneak into the kitchen while these were cooking and steal the apples with the most brown sugar on them.  In all honestly, that's half the fun of making these - the snacking.

Ingredients
5 large apples (I used gala)
3 Tablespoons brown sugar
1 teaspoon cinnamon

Directions
Peel, core, and slice apples.  Add apples, brown sugar, and cinnamon to a large pan and stir until apples are coated.

Cook on medium for 15 or so minutes, stirring every few minutes, until apples are cooked through.

They're seriously good.  I especially like them served with pork.  Mmmmm...